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How to Make a Mason Jar Herb Garden

Looking to bring some fresh flavor into your kitchen—literally? A DIY mason jar herb garden is a simple, stylish way to grow your favorite herbs indoors. It’s perfect for small spaces, and it adds a fresh touch of green to your home decor. Follow our step-by-step guide to create your own in just under an hour!


What You’ll Need:

  • 3–5 mason jars (or recycled glass jars)

  • Potting soil

  • Small stones or pebbles

  • Herb seedlings (basil, mint, parsley, thyme, etc.)

  • Labels or chalkboard stickers (optional)

  • Twine or ribbon for decoration (optional)


Step 1: Prep Your Jars
Start by cleaning your jars thoroughly. If you’re reusing glass containers, remove any labels or residue. Make sure they’re completely dry before moving on.


Step 2: Add Drainage Layer
Since mason jars don’t have drainage holes, place a layer of small stones or pebbles (about 1 inch deep) at the bottom of each jar. This helps prevent overwatering and root rot.


Step 3: Add Potting Soil
Fill the jars about two-thirds full with potting soil. Use a high-quality mix suitable for herbs.


Step 4: Plant Your Herbs
Gently remove your herb seedlings from their containers and place them into the jars. Fill in any gaps with extra soil and lightly pat it down around the base of the plant.


Step 5: Label and Decorate (Optional)
Use chalkboard stickers, tags, or even paint to label your herbs. Tie twine or ribbon around the jar rims for a cute finishing touch.


Step 6: Care and Enjoy!
Place your herb garden near a sunny window and water as needed—usually when the top inch of soil feels dry. Snip herbs as you need them for cooking, and watch your little garden thrive!


Final Tips:

  • Rotate the jars occasionally so each plant gets even sunlight.

  • Don’t overwater—herbs prefer soil that drains well.

  • Try different herbs each season to keep things fresh.


This DIY mason jar herb garden makes a great weekend project and an even better gift. Whether you’re a seasoned green thumb or a total beginner, it’s an easy way to start growing your own ingredients at home.

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